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–+ servings
Turkey and Cheese Croissant Sandwich

Turkey Croissant Sandwich

This Turkey and Cheese Croissant Sandwich is the perfect lunch option that combines savory turkey, creamy Gouda, and crispy bacon.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 sandwich
Course: Lunch
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 large Croissant
  • 2 slices Gouda Cheese
  • 4 slices Honey Turkey
  • 4 slices Crispy Bacon
  • 2 slices Tomato salted
  • 2 leaves Butter Lettuce
  • 1 slice Red Onion
  • 2 tablespoons Honey Mustard
  • 1 handful Honey Mustard Kettle Chips

Equipment

  • knife
  • cutting board

Method
 

  1. Cut the croissant in half and smear the insides with honey mustard.
  2. Add a layer of cheese then crumple the turkey slices and place them on top.
  3. Now add bacon, salted tomato, onion, lettuce, and a handful of honey mustard potato chips.
  4. Close the sandwich and serve immediately, or wrap up and keep refrigerated for later.

Nutrition

Serving: 1sandwichCalories: 550kcalCarbohydrates: 35gProtein: 28gFat: 32gSaturated Fat: 10gCholesterol: 70mgSodium: 1200mgPotassium: 500mgFiber: 3gSugar: 3gVitamin A: 200IUVitamin C: 4mgCalcium: 300mgIron: 2mg

Notes

This sandwich is great for meal prep and can be customized with different ingredients to suit your taste.

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