Peach Bellini

A refreshing and fruity cocktail made with ripe peaches and sparkling wine, perfect for summer gatherings.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, cocktail

Cuisine: Italian

Calories: 120

Ingredients Method Nutrition Notes

Ingredients

Peach Puree

4 medium ripe peaches peeled and pitted
1 tbsp lemon juice freshly squeezed

Cocktail

1 bottle Prosecco chilled

Method

Prepare Peach Puree

In a blender, combine the peeled and pitted peaches with lemon juice and blend until smooth.

Assemble Cocktail

Pour about 2 tablespoons of peach puree into each champagne flute.
Slowly top with chilled Prosecco, stirring gently to combine.
Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 8gVitamin A: 500IUVitamin C: 10mgCalcium: 10mgIron: 0.2mg

Notes

For a sweeter drink, you can add a little sugar to the peach puree before blending.

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