Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

In a mixing bowl, combine almond flour, shredded cheese, egg, salt, garlic powder, and paprika. Mix until a dough forms.

Place the dough between two sheets of parchment paper and roll it out to about 1/8 inch thickness.

Use a pizza cutter to cut the dough into triangle shapes.

Transfer the chips to the prepared baking sheet.

Bake in the preheated oven for 12-15 minutes or until the chips are golden brown and crispy.

Remove from the oven and let cool before serving.