Ingredients
Equipment
Method
Preparation
- Remove the meat from the cooked chicken, separating it from the bones, and mince it into small pieces.
- In a large mixing bowl, combine the sour cream, shredded chicken, grated cheese, garlic powder, cumin powder, crushed cilantro, salt, and pepper. Mix thoroughly until well combined.
- Preheat the Breville Smart Oven Air Fryer to 185 degrees Celsius.
- Brush the air fry basket with vegetable oil, place a tortilla in the basket, spread the minced chicken mixture evenly on top, and fold the tortilla in half. Repeat with the second tortilla.
- Select the 'Air Fry' function on the Breville Smart Oven Air Fryer and cook for 5-7 minutes at 185 degrees Celsius.
Dipping Sauce Preparation
- In the Breville blender, combine mayonnaise, BBQ sauce, and honey, then blend until smooth. Transfer into a ramekin.
Serving
- Once cooked, slice the tortillas into 6 portions, garnish with fresh cilantro, and serve with the dipping sauce.
Nutrition
Notes
Customize with your favorite cheese or add vegetables for extra crunch. Store leftovers in an airtight container in the fridge for up to three days.
