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–+ servings
Valentine’s Ricotta Dip with Hot Honey

Decadent Valentine's Ricotta Dip with Hot Honey

Impress your loved ones with this creamy and delightful Valentine's Ricotta Dip with Hot Honey, perfect for cozy nights.
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Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dip Base
  • 16 oz whole milk ricotta
  • 1/4 cup extra-virgin olive oil plus more for greasing
Flavor Enhancers
  • 3 tbsp spicy honey
  • coarse sea salt to taste
  • chili flakes to taste
  • fresh parsley chopped, for garnish

Equipment

  • food processor
  • Microwave-safe Bowl

Method
 

Preparation
  1. In the base of a food processor, combine ricotta and 2 tablespoons olive oil until smooth.
  2. Lightly grease a small, microwave-safe bowl with olive oil. Add honey to the bowl and microwave until warmed.
  3. Transfer whipped ricotta to a shallow serving bowl and smooth into an even layer.
  4. Drizzle with remaining 2 tablespoons olive oil, then top with warmed honey.
  5. Sprinkle with salt, chili flakes, and chopped parsley, to taste.
  6. Serve with crostini or your favorite bread.

Nutrition

Serving: 1portionCalories: 250kcalCarbohydrates: 8gProtein: 7gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 15gCholesterol: 20mgSodium: 180mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

Feel free to personalize this dip with herbs like basil or toppings like nuts for added texture and flavor.

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