Ingredients
Equipment
Method
Preparation Steps
- Place softened cream cheese in a large mixing bowl. Beat until creamy.
- Stir in the shredded cheese, diced green onions, dried cranberries, and chopped pecans.
- Spread half of the mixture over a tortilla. Roll the tortilla tightly and then wrap in plastic wrap.
- Repeat with the remaining ingredients.
- Let the rolls chill for at least an hour.
- Slice into rounds and serve.
Nutrition
Notes
Feel free to customize the filling with different nuts or cheeses based on your preference!
