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Chocolate-Dipped Pretzel Wreath

Chocolate-Dipped Pretzel Wreath

Delight everyone with this festive Chocolate-Dipped Pretzel Wreath, perfect for snacking and celebrations.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 24 pieces
Course: Dessert
Cuisine: American
Calories: 231
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 packages white baking chips (10 to 12 ounces each)
  • 1 package pretzel rods (halved, 10 ounces)
  • 1.5 cups green and red sprinkles

Equipment

  • microwave
  • Waxed paper
  • Decorative serving plate

Method
 

  1. In a microwave, melt white baking chips; stir until smooth.
  2. Dip pretzels in chocolate, allowing excess to drip off.
  3. Add sprinkles; place on waxed paper until set.
  4. Arrange pretzels in a circle on a decorative serving plate.

Nutrition

Serving: 1pieceCalories: 231kcalCarbohydrates: 32gProtein: 3gFat: 10gSodium: 280mgSugar: 20g

Notes

Feel free to customize with different types of chocolate or sprinkles for a festive touch. Store in an airtight container at room temperature for up to a week.

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