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–+ servings

Alabama White BBQ Sauce

A tangy and creamy barbecue sauce from Alabama, perfect for grilled meats and as a dipping sauce.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Condiment, Sauce
Cuisine: American, Southern
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon cayenne pepper adjust to taste

Method
 

Prepare the Sauce
  1. In a mixing bowl, combine mayonnaise, apple cider vinegar, lemon juice, Dijon mustard, and Worcestershire sauce.
  2. Whisk together until smooth and well combined.
  3. Add garlic powder, black pepper, salt, and cayenne pepper. Mix well.
  4. Taste and adjust seasoning if necessary.
  5. Refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 1gProtein: 1gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gCholesterol: 10mgSodium: 200mgPotassium: 20mgVitamin A: 200IUVitamin C: 1mgCalcium: 10mg

Notes

This sauce is great for grilled chicken, pork, or as a dip for vegetables.

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